Sunday, March 20, 2011

Menu Plan for the week of March 20


Last week, it turns out was all about eating out. So some of  the items from last week are back on the menu for this week. 

Sunday: Stovetop Taco Pasta
Monday:  Rotisserie Crockpot Chicken
Tuesday:  Leftovers
Wednesday:  Spicy Pork Chops with Herbed Roasted New Potatoes
Thursday:  Cheese tortellini with marinara sauce
Friday:  Teriyaki marinated chicken (using Trader Joe's amazing Soyaki marinade)
Saturday:  Leftovers (since we have lots on our weekend To Do list

Good luck with your week's menu plan.

Check out http://www.orgjunkie.com/ to see other menu plans for the week.

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